Frozen Oyster With Shells

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1750 USD ($)/Metric Ton

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Frozen Oyster With Shells Price And Quantity

Price Range 1300.00 - 2200.00 USD ($)/Metric Ton
Minimum Order Quantity 20 Metric Ton
Price 1750 USD ($)/Metric Ton

Frozen Oyster With Shells Trade Information

FOB Port Baja California Mexican state
Payment Terms Paypal, Telegraphic Transfer (T/T), Western Union
Supply Ability 7000 Metric Ton Per Month
Delivery Time 7 Days
Sample Available Yes
Sample Policy Sample costs shipping and taxes has to be paid by the buyer
Packaging Details per client request
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Product Description

Specification

item	value
Place of Origin	Mexico
Brand Name	Custom
Model Number	Fresh Oysters
Storage Type	Frozen
Specification	oyster
Packaging	Bulk
Shelf Life	1 Years
Manufacturer	Own
Ingredients	No
Content	oyster
Address	USA
Instruction for use	seaFood

Supreme Freshness & Taste

Harvested and processed with care, Frozen Oyster With Shells preserve the natural, slightly salty sea flavor you crave. The greyish white flesh inside the characteristic dark shell delivers an ocean-fresh taste experience every time.

Versatile Culinary Uses

Whether you prefer your oysters grilled, cooked in soups, or freshly thawed and served raw, these individually quick frozen oysters are ready for every culinary adventure. The whole shell presentation is perfect for restaurant and home presentation alike.

Reliability Through Traceability

Each pack comes labeled with a batch or lot number, ensuring full traceability and confidence in product origin. This transparency adds an extra layer of assurance for dealers, distributors, and retailers sourcing from Mexicos trusted seafood supply chain.

FAQs of Frozen Oyster With Shells:

Q: How should Frozen Oyster With Shells be properly thawed before use?

A: For best results, place the frozen oysters in the refrigerator overnight. Avoid thawing at room temperature, and use immediately once thawed. Do not refreeze after thawing to maintain quality and safety.

Q: What are the typical uses for Frozen Oyster With Shells?

A: These oysters are versatile and can be grilled, added to soups, or consumed raw after proper thawing. They are suitable for both home kitchens and restaurant menus.

Q: When is the best time to use the oysters after thawing?

A: Oysters should be consumed as soon as possible after thawing to ensure the best possible flavor, texture, and food safety. Avoid storing them for extended periods after thawing.

Q: Where is the origin of these Frozen Oyster With Shells?

A: Our oysters are responsibly sourced and processed in Mexico, following stringent quality standards for export and distribution worldwide.

Q: What is the process used to preserve the oysters freshness?

A: The oysters undergo Individually Quick Frozen (IQF) processing, which rapidly freezes each oyster at -18C or below to lock in freshness and flavor until ready for use.

Q: How can buyers verify the traceability and authenticity of these oysters?

A: Every package displays a batch or lot number, enabling buyers to trace back the origin and processing details for greater confidence and transparency.

Q: What is the main benefit of choosing Frozen Oyster With Shells?

A: These oysters offer consistent, ocean-fresh flavor throughout the year, with the added convenience of long shelf life and versatility in a range of seafood dishes.