ORGANIC COCOA POWDER

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3.5 USD ($)/Kilograms

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ORGANIC COCOA POWDER Price And Quantity

Minimum Order Quantity 5000 Kilograms
Price 3.5 USD ($)/Kilograms
Price Range 1.95 - 3.50 USD ($)/Kilograms

Storage Conditions Store in a cool, dry place, away from direct sunlight
Usage Bakery, confectionery, ice creams, beverages
Mesh Size 99% passing through 200 mesh
Allergen Information Gluten Free, Dairy Free, Nut Free
Solubility High solubility in liquids
Moisture < 5%
pH Value 6.8 - 7.2
Shelf Life 24 Months
Ingredients 100% Organic Cocoa Beans
GMO Status Non-GMO
Appearance Fine, free-flowing brown powder
Grade Food Grade
Flavor Rich, natural cocoa taste
Aroma Characteristic cocoa aroma
Packaging 25kg Bags
Product Name ORGANIC COCOA POWDER
Fat Content 10-12%

ORGANIC COCOA POWDER Trade Information

FOB Port Durban
Payment Terms Delivery Point (DP), Letter of Credit at Sight (Sight L/C), Telegraphic Transfer (T/T), Western Union, Letter of Credit (L/C)
Supply Ability 50000 Kilograms Per Month
Delivery Time 21 Days
Sample Available Yes
Sample Policy Free samples are available
Packaging Details Bags
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa
Main Domestic Market All India

Product Description

Find the unrivaled quality of our ORGANIC COCOA POWDER, crafted from 100% organic cocoa beans to deliver a radiant, rich, natural cocoa taste and characteristic aroma. This gilt-edged ingredient offers reduced moisture (under 5%) and high solubility, ideal for bakery delicacies, drinks, confectionery, and ice cream. With the lowest price guaranteed for such premium food grade cocoa, our powder is non-GMO, gluten free, dairy free, and nut free, making it perfect for diverse dietary needs. Available in 25kg bags across South Africa, its your finest choice for culinary excellence.

Applications & Unique Features of ORGANIC COCOA POWDER

OSuitable for a wide spectrum of uses, ORGANIC COCOA POWDER shines in bakery, confectionery, ice creams, and beverages. Its high solubility ensures flawless integration in liquid recipes, while the fine, free-flowing powder guarantees smooth mixing. This cocoa is food grade, non-GMO, gluten free, dairy free, and nut freeideal for specialized diets and health-conscious applications. Whether professional kitchens or home bakers, this cocoa powder delivers rich flavor, excellent color, and unforgettable aroma every time.

Main Export Market, Packaging, and Certifications Information

Shipment of ORGANIC COCOA POWDER is ready for domestic and international markets, prominently serving South Africa and beyond. The powder is packed securely in robust 25kg bags, protecting freshness during transport and storage. With charges tailored for efficient bulk and retail distribution, each batch is supported by GMP, HACCP, ISO, FSSC, KOSHER, and HALAL certifications, ensuring a trustworthy and safe cocoa experience. Choose quality with our internationally compliant product, available for every dealer, exporter, or retailer.

Cocoa Powder
Appearance:	Brown Fine powder
Nature and alkalized,
Beans
Fat Content:	6-8% fat content; 10-12% fat content; 16-18% fat content
Grade:	Food Grade; Medical Grade; cosmetic grade
Certificate:	GMP, HACCP, ISO, FSSC, KOSHER, HALAL

FAQs of ORGANIC COCOA POWDER:

Q: How should ORGANIC COCOA POWDER be stored for maximum freshness?

A: Store ORGANIC COCOA POWDER in a cool, dry place, away from direct sunlight and moisture, to maintain its flavor, texture, and shelf life up to 24 months.

Q: What are the primary uses of ORGANIC COCOA POWDER in food preparation?

A: ORGANIC COCOA POWDER is ideal for use in baking, confectionery, ice cream production, and beverages, offering a rich cocoa flavor and smooth blending.

Q: When does the shelf life of ORGANIC COCOA POWDER expire after opening?

A: Once opened and properly stored in its original or an airtight container, ORGANIC COCOA POWDER retains freshness for up to 24 months from its production date.

Q: Where is ORGANIC COCOA POWDER sourced and distributed?

A: Our ORGANIC COCOA POWDER is manufactured for the South African market and exported worldwide, supplied by trusted dealers, distributors, and wholesalers.

Q: What certifications guarantee the safety and quality of this cocoa powder?

A: This product is certified by GMP, HACCP, ISO, FSSC, KOSHER, and HALAL standards, verifying its safety, purity, and compliance for international and domestic markets.

Q: How can ORGANIC COCOA POWDER benefit allergy-sensitive consumers?

A: Being gluten free, dairy free, and nut free, this cocoa powder is suitable for individuals with common food allergies or specific dietary requirements, ensuring safe enjoyment.