Fresh Garlic

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700 USD ($)/Metric Ton

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Fresh Garlic Price And Quantity

Price Range 650.00 - 750.00 USD ($)/Metric Ton
Minimum Order Quantity 27 Metric Ton
Price 700 USD ($)/Metric Ton

Export Packing 10kg/20kg/25kg Mesh Bags
Color White
Product Type Fresh Garlic
Usage Cooking, Medicinal
Maturity Fully Matured
Size Medium to Large
Shape Round Bulbs
Purity 99%
Packaging Type Mesh Bags, Cartons
Skin Thin, easy to peel
Storage Temperature 0-5°C
Harvesting Season December to April
Cultivation Type Organic and Conventional
Shelf Life 3-6 Months
Cloves per Bulb 10-15
Moisture Maximum 68%
Flavour Pungent
Variety Export Quality
Fibre Content Low

Fresh Garlic Trade Information

FOB Port Port of Rotterdam
Payment Terms Paypal, Telegraphic Transfer (T/T), Western Union
Supply Ability 100000 Metric Ton Per Month
Delivery Time 15 Days
Sample Available Yes
Sample Policy Sample costs shipping and taxes has to be paid by the buyer
Packaging Details per client request
Main Export Market(s) Asia, Australia, Central America, North America, South America, Eastern Europe, Western Europe, Middle East, Africa

Product Description

Experience exquisite freshness with our Personalized Export Quality Fresh Garlic, now available at Reduced ratesEnding Soon! Featuring splendidly pungent flavour and rarefied purity (99%), these medium to large, round white bulbs are fully matured and easy to peel. Choose from mesh bags (10kg/20kg/25kg) or cartons, tailored to your needs. Low in fibre, with 1015 cloves per bulb, our garlic is ideal for cooking and medicinal use. Grown using both organic and conventional methods, it meets stringent export standards. Seize this rare chance, before stocks run out.

Fresh Garlic: Superior Advantage, Usage & Versatility

Our Fresh Garlic stands out for its rarefied export standardsfully mature, clean, and absent of imperfections like internal growth and mould. Personalized selection options fit a diverse range of needs. Renowned for its pungent aroma and flavour, it enhances culinary dishes and is prized for medicinal qualities, notably boosting immunity. Suitable for chefs, households, restaurants, distributors, and wellness industries, our garlic delivers purity and splendour in every bulb.

Supply Ability, Shipping & Packaging Details for Fresh Garlic

Exchange and express shipping options offer flexibility for global buyers. With a yearly supply capacity of 50,000 MTS, orders are promptly shipped in personalized mesh bags or robust cartons, tailored for export. Our garlics shelf life extends up to nine months under optimal conditions. Payment terms are buyer-friendly, ensuring smooth transactions. Each shipment is meticulously packed, preserving freshness and meeting stringent international export requirements.

Size	4.5cm-5.0cm, 5.0cm-5.5cm, 5.5cm-6.0cm, 6.5cm and up
Varieties	Pure white garlic(Super white garlic) & Normal white garlic(red garlic/purple garlic)
Edibleness	Reducing bacteria, keeping human in good condition and increasing immunity.
Supplying period	All year round
	1.Fresh season: from June to the last ten-day of August.
	2.Cold storage season : from September to next May
Exporting standard and quality	No root, clean, no black mould ,not broken,No splits on the skin, no internal germination growth, no insects orfungous stuff.
Feature	with thick bright skin, whole and strong texture, plump shaped bulbs.
Weight/Conveyance	1.26-32 tons/40reefer container. (package: mesh bag)
	2. 25.5 tons/40 reefer container. (Inner packing,3pcs/net bag, outer packing:10/kg carton)
	3. 27 tons/40 reefer container. (Inner packing: in bulk, outer packing:10kg /carton)
	4.14 tons/20 reefer container. (Mesh Bag Packing)
	5.11 tons/20 reefer container. (Carton Packing)
Transporting and storing temperature	-3 - 0
Shelf life	up to 9 months under proper conditions
Supply capacity yearly	50,000 MTS
Other products	Garlic grains, garlic powder, garlic slices, ginger, potato, onion, carrot, apple, pear, chestnut etc

FAQs of Fresh Garlic:

Q: How is the Fresh Garlic packaged for export?

A: Our Fresh Garlic is shipped in premium mesh bags (10kg, 20kg, or 25kg) or sturdy cartons, ensuring the bulbs remain protected and fresh throughout transit. Custom packaging options are available to meet specific requirements.

Q: What are the main benefits of using this garlic for cooking or medicinal purposes?

A: The pungent, exquisite flavour enhances every culinary creation, while its natural compounds help reduce bacteria and boost immunity, delivering both gastronomic delight and health benefits.

Q: When is the best time to purchase Fresh Garlic?

A: Our garlic is harvested from December to April, but express shipping and cold storage allow available supply all year round. Reduced rates may be offered during peak seasonscheck for Ending Soon offers.

Q: Where is this Fresh Garlic suitable for use?

A: This garlic is ideal for use in home kitchens, restaurants, catering, food manufacturing, and medicinal formulations, serving chefs, retailers, wholesalers, and health product makers across the Netherlands Antilles and beyond.

Q: What export quality standards are guaranteed with this product?

A: We ensure no roots, no black mould, no broken or split skins, no internal germination, and no infestationdelivering only rarefied, robust bulbs with bright skin and splendid texture.

Q: How is the freshness of garlic maintained during transport and storage?

A: Freshness is preserved with controlled storage at 05C and careful packaging. During extended shipping, temperatures are regulated between -3 and 0C to keep garlic fresh and flavorful.