potato Flakes

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1520 USD ($)/Metric Ton

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potato Flakes Price And Quantity

Price Range 1500.00 - 1700.00 USD ($)/Metric Ton
Price 1520 USD ($)/Metric Ton
Minimum Order Quantity 27 Metric Ton

Shelf Life 12 months
Processing Method Drum dried, Low temperature dehydration
Appearance Off white to pale yellow dry flakes
Microbial Status Free from pathogens
Bulk Density 0.30-0.60 g/cc
Net Weight 25 kg per bag
Purity 99.5% Minimum
Rehydration Ratio 1:5
Product Name Potato Flakes
Ingredients Dehydrated Potato
Storage Condition Cool & Dry place, away from direct sunlight
Max Ash Content Below 1%
Moisture Content Maximum 8% by weight
Packaging Type Laminated Paper Bags
Foreign Matter Nil
Uses Snack Foods, Bakery, Seasonings, Soups, Ready-to-Eat Meals
Particle Size Flakes: 4mm to 8mm

potato Flakes Trade Information

FOB Port Port of Rotterdam
Supply Ability 100000 Metric Ton Per Month
Delivery Time 15 Days
Sample Available Yes
Sample Policy Sample costs shipping and taxes has to be paid by the buyer

Product Description

Experience the celebrated quality of our Potato Flakes, renowned for their versatility and redoubtable purity. Each flake, processed by drum drying and low temperature dehydration, measures 4-8mm and rehydrates at an exceptional 1:5 ratio. With a creamish white to pale yellow hue and a fresh, characteristic potato flavour, our flakes contain a minimum of 99.5% purity, nil foreign matter, and a maximum of 8% moisture. Buy online and select Instant Checkout for assured supply across the Netherlands Antilles. Widely used by dealers, suppliers, exporters, and retailers.

Versatile Applications of Potato Flakes

Potato Flakes are widely used in snack foods, bakery products, seasonings, soups, and ready-to-eat meals. They serve as a convenient thickener, binder, or base for mashed potatoes, croquettes, and snack coatings. Their functional versatility ensures they are a prized ingredient for both home cooks and food manufacturers. Usage is simplerehydrate with water and integrate seamlessly into dishes, delivering consistent, authentic taste and texture.

Domestic Market Reach and Supply Ability

Our Potato Flakes are a preferred outlay in the domestic market, particularly for food producers and restaurant chains. With a robust supply ability and prompt order dispatch, including reliable FOB port facilities, we cater to diverse domestic mar demands. Whether you require wholesale or retail quantities, our secure packaging and storage standards ensure every batch maintains high quality from shipment to usage, optimizing your inventory management.

Ingredients		Potatoes
Physical Characteristics
No	Parameter	Result
1.	Appearance	Flaky Creamish white to light yellowish colour
2.	Flavour	Characteristics Flavour Freshly cooked potato
3.	Taste	Characteristic taste of potatoes
4.	Odour (on hydration)	Odour of freshly mashed potatoes and free from offodour
5.	Particle size retention < 600 micron	99.69%
6.	Texture of dough	Mealy, non-sticky
7.	Bulk density (g/l) tapped	277
8.	Total Defects/100 g	11
9.	Foreign Material	Free from glass, metal fragments, wood, threads, plastic, paper, stones, insects etc.

FAQs of potato Flakes:

Q: How do I use Potato Flakes in my recipes?

A: Simply rehydrate Potato Flakes using water in a 1:5 flakes-to-water ratio. They are ready for use in mashed potatoes, bakery fillings, snack mixes, or as a thickener in soups and stews.

Q: What are the primary benefits of choosing these Potato Flakes?

A: Our Potato Flakes offer remarkable purity (99.5%), are free from foreign matter and pathogens, and provide consistent texture and flavor. Their instant usability saves preparation time across various culinary applications.

Q: Where can I buy Potato Flakes with Instant Checkout?

A: You can buy our renowned Potato Flakes online and select Instant Checkout for streamlined purchasing and swift delivery across Netherlands Antilles and beyond.

Q: What is the shelf life and recommended storage for Potato Flakes?

A: These Potato Flakes have a 12-month shelf life. Store them in a cool, dry place, away from direct sunlight to preserve their quality and freshness.

Q: What processing method is used for these Potato Flakes?

A: Our Potato Flakes undergo drum drying with low-temperature dehydration, ensuring they retain the authentic flavor, texture, and nutrients of freshly cooked potatoes.

Q: Who typically uses Potato Flakes and in what applications?

A: Dealers, distributors, manufacturers, exporters, wholesalers, and retailers all select Potato Flakes for use in snack foods, bakery items, seasonings, soups, and ready-to-eat meals for their consistent quality and performance.