Product Description
Overview
High Quality Fresh cardamom Supplier 1kg to 100 kg
1. SPECIFICATION(S)
- Shell: strong, tough & no white spots
- Length: 2-5cm
- Round diameter: 1.5-2.5cm
- Moisture: 13.5% max
- Admixture: 1% max
- Color: brown or dark brown
- Seeds are agreeable aromatic & pungent
- Well dried & no fungus
Specifications:Cardamom
Variety: AGB
Color: Deep Green, Fast Green
Size: Whole 6-7, 7-8, 8-9 mm or higher
Foreign Matters: Up to 2% Basis.
Immature Cardamom: Up to 3% by count Max.
Thrips: 3 by count Max.
Shelf Life: 24 Months
Drying: Sun Dried
Sizes Available:-
- Green Bold 6mm to 7mm
- Jumbo Bold 6.5 mm to 8mm
- Super Bold 7.5 mm to 8mm
HEALTH BENIFITS:-
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NUTRIENTS
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VITAMINS
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MINERALS
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DIETRY FIBER112%
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VITAMIN C 35%
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MANGANESE 1400%
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CARBOHYDRATES 23%
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THIAMIN 13%
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IRON 78%
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PROTEIN 22%
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VITAMIN B6 11%
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MAGNESIUM 57%
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CALORIES 16%
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RIBOFLAVIN 11%
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ZINC 50%
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Exceptional Aroma & GradeThis green cardamom is regarded for its particularly strong and fresh aroma, thanks to careful harvesting and machine cleaning. The spice is graded A, signifying top-tier quality, and is hand-picked in the current season, ensuring a vibrant and natural fragrance that enriches culinary experiences.
Guaranteed Purity & HygieneMaintaining a purity level of 99%, our cardamom is nearly free of admixture (1% max), with less than 1% broken pods and negligible foreign matter. Machine cleaning protects freshness and upholds strict hygiene standards, making it ideal for spice enthusiasts and professionals alike.
Flexible Supply & PackagingWith a minimum order quantity of 100 kg and the ability to supply up to 5,000 kg per month, we accommodate both small and large buyers. Packaging options are customizable as per requirements, with standard sizes available from 50 grams to 1 kilogram, ensuring convenience for every distributor, retailer, or wholesaler.
FAQs of Top Quality Green Cardamom:
Q: How should green cardamom be stored to preserve its aroma and quality?
A: To maintain its strong aroma and freshness, green cardamom should be kept in a cool, dry place away from direct sunlight. Proper storage helps retain its bold green color and robust flavor for up to 12 months.
Q: What makes this cardamom grade A and top quality?
A: Grade A is awarded to cardamom that meets strict criteria in terms of size (8 mm bold), color, aroma, and purity. Our cardamom is machine cleaned, yielding 99% purity with less than 1% broken pods and negligible foreign matter, making it top quality.
Q: Where is this green cardamom produced and exported from?
A: Our green cardamom is produced from the current years harvest in India, a country known for premium spice cultivation. It is exported worldwide, including to South Africa, by experienced dealers and distributors.
Q: What is the process used to clean and prepare the cardamom for export?
A: The cardamom undergoes machine cleaning to efficiently remove impurities, broken pods, and foreign matter. This process ensures high hygiene standards and preserves the strong aroma of the spice.
Q: How can this cardamom be used in food and beverages?
A: This cardamom is versatile; its ideal for use in seasoning, curries, desserts, and beverages like chai and specialty coffees, enhancing flavor profiles with its distinctive aroma and taste.
Q: What are the primary benefits of using this premium green cardamom?
A: Using this top-quality cardamom offers intense aroma, authentic flavor, and high purity. Its allergen-free and suits diverse culinary applications. Its freshness ensures best results, whether for personal or professional use.
+27735652075
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