Product Description
| Size |
Moisture |
Purity |
Broken |
Bad of obscure |
Grade |
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Taste |
Name |
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Shelf Life |
24month |
We offer good quality almond nuts and Almonds Roasted from our farms.
We are a dynamically developing wholesale company. We expertise on wholesale food products and beverages.
We support the Association and will connect you to producers who suit your requirements.
Below is a list of the different Almond Products we have available.
- Almonds Blanched
- Almonds Caramel
- Almonds Butter
- Almonds Brown Flaked
- Almonds Ground
- Almonds Honey
- Almonds Nibbed
- Almonds Pink and White
- Almonds Roasted
- Almonds Slivered
Premium Quality & PurityOur blanched roasted almonds are manufactured under strict quality controls, ensuring 99.9% purity, minimal breakage, and absolutely no foreign matter. Carefully processed and vacuum packed, each batch retains its natural flavor, off-white color, and wholesome freshness for up to 12 months.
Versatile Culinary ApplicationsWhether youre preparing baked goods, enriching recipes, or looking for a nutritious snack, these unsalted almonds lend themselves perfectly to a multitude of uses. Their mild, natural taste enhances dishes without overpowering flavors, providing nutritional benefits in every serving.
Nutritional Excellence in Every BiteEach 100g serving offers an impressive 575 kcal, 21.2g protein, 49.4g total fat, 21.7g carbohydrates, and 12.5g fiber, making them a nutrient-dense addition to any meal plan. Free from added salt, they are suited for healthful snacking and balanced diets.
FAQs of BLANCHED ROASTED ALMONDS UNSALTED:
Q: How should I store blanched roasted almonds to maintain their quality?
A: Keep the almonds in a cool, dry place. For best results and to maximize shelf life, store them in vacuum-packed or airtight containers away from direct sunlight and moisture.
Q: What makes these blanched roasted almonds different from regular almonds?
A: These almonds are both blanched (skins removed) and roasted without any added salt, resulting in a smooth texture, off-white color, and natural flavor. Their high purity and minimal breakage set them apart from conventional varieties.
Q: When is the best time to use unsalted blanched roasted almonds in cooking or baking?
A: They can be used anytime as a wholesome ingredientperfect for baking, adding crunch to salads, garnishing desserts, or as a nutritious snack right out of the pack, thanks to their ready-to-eat form.
Q: Where are these almonds sourced and exported?
A: These premium almonds are processed for global export, with a focus on markets such as South Africa. They meet stringent quality criteria for international distribution.
Q: What is the process involved in preparing these almonds?
A: The almonds are carefully selected, blanched to remove their skins, and then roasted for enhanced flavor and texture. Each batch is vacuum packed or custom-packaged to preserve freshness.
Q: How can these almonds benefit my diet?
A: Rich in protein, healthy fats, dietary fiber, and essential nutrients, these almonds support heart health, assist in weight management, and offer sustained energy, making them an excellent addition to a balanced diet.
Q: Do these almonds contain any allergens?
A: Yes, they contain tree nuts (almonds). People with nut allergies should exercise caution when consuming this product.
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